Marigold Swiss Vegetable Bouillon Powder Vegan Reduced Salt Purple 150g

Marigold’s delicious Reduced Salt Bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. VEGAN and GLUTEN FREE with NO ADDED YEAST. PALM OIL FREE.

Brilliantly versatile and full of flavour, Marigold Bouillons are the natural choice for any kitchen.

Ingredients

Potato, starch, Hydrolysed vegetable protein (containing Soya), Sea salt, Vegetables 15% (parsnip, onion, sweet potato, carrot, leek), Corn starch, Vegetable oil (sunflower, rapeseed)*, Celery seeds, Parsley, Turmeric, White pepper, Garlic, Mace, Lovage, Nutmeg.

Made in a factory that handles egg, milk, mustard and sulphites.

About the Brand ...

The Marigold Health Foods range of health-supporting vegetarian and vegan food products begins with the top selling Marigold Swiss Vegetable Bouillon powder. The bouillon comes in regular, reduced salt and organic versions, cube and powder form, all gluten-free. This versatile, nutritious product is much loved by celebrity chefs such as Nigella Lawson and Delia Smith.