Marigold Swiss Vegetable Bouillon Powder Vegan Reduced Salt (Gray) 140g
Marigold’s delicious Organic and Reduced Salt Bouillon is perfect as a natural seasoning for stews, sauces, casseroles and hot drinks. VEGAN and GLUTEN FREE with NO ALLERGEN CONTAINING INGREDIENTS.
Brilliantly versatile and full of flavour, Marigold Bouillons are the natural choice for any kitchen.
Rice flour*, Sea salt, Maltodextrin (from maize)*, Vegetables 8.5% (onion, carrot, parsnip)*, Yeast extract, Sunflower oil* and / or Rapeseed oil*, Turmeric*, Mushrooms (white mushroom, shiitake)*, Parsley*, Garlic*. *Organically grown ingredients.
Made in a factory that handles egg, soya, milk, celery, mustard and sulphites.
About the Brand ...
The Marigold Health Foods range of health-supporting vegetarian and vegan food products begins with the top selling Marigold Swiss Vegetable Bouillon powder. The bouillon comes in regular, reduced salt and organic versions, cube and powder form, all gluten-free. This versatile, nutritious product is much loved by celebrity chefs such as Nigella Lawson and Delia Smith.