Cell Logic GliSODin BioActive 60 Vege Capsules
Derived from a specially bred, high antioxidant strain of French Cantaloupe (Cucumis melo), GliSODin® boosts the body's first line of defence against harmful free radicals. Excessive free radicals are a major factor in ageing, inflammation, and illness. By stimulating the body's innate antioxidant defences, GliSODin® may help reduce cellular oxidative damage.
Clinical data shows that GliSODin may:
- Reduce cellular oxidative damage.
- Support cellular antioxidant defences.
- Help maintain healthy blood vessels and cardiovascular health.
GliSODin® provides a safe, effective and unique strategy for enhancing natural cellular defences which are known to decline during illness or with ageing. Clinical trials show that GliSODin® pro-motes health and wellbeing by boosting circulating levels of antioxidant defences and helping re-duce oxidative damage
GliSODin® is a double-patented Cucumis melo melon extract combined with a small amount of gliadin biopolymer. GliSODin’s® Nutrigenomic property is uniquely conferred by the presences of this gliadin biopolymer. This gliadin protects GliSODin® from gastric degradation.
Made in Australia under license from Laboratories ISOCELL NUTRA; GliSODin® is the result of ex-tensive and ongoing research by a group of French scientists dedicated to ageing research, especially as it relates to oxidative stress.
Each capsule contains:
Cucumis melo juice powder
Equiv. Fruit powder
This product contains gluten as an essential component.
GliSODin® does not contain palm oil. GliSODin® is GMO free.
Note: This product contains genuine trademarked GliSODin® as developed by Laboratories ISO-CELL NUTRA and used as the bioactive material in a number of clinical trials. Quantity of active ingredient is expressed differently according local regulatory requirements.
Take one capsule twice daily, or as directed by your healthcare practitioner.
Best taken at least 15 minutes before or 2 hours after food.
- This product contains gluten as an essential component.
- Each capsule contains 8.3mg gliadin (a component of gluten), equivalent to the gluten content of a tiny breadcrumb.