Lotus Raw Whole-Nut Almond Flour G/F 500g

Lotus Raw Whole-Nut Almond Flour is made from whole raw Australian almonds with the skin on to create a wholesome 'wholemeal' style flour that can be used as a low carb flour for baking. Use in any recipe that call for almond meal or natural almond flour.

Your baked goods will have a lovely wholemeal taste and texture. The look and taste is similar to that of a 'wholemeal' flour with more fibre and a nuttier taste.

Lotus Raw Whole-Nut Almond Flour is made and packed in Australia from Australian almonds. Packaged in a re-sealable oxygen barrier bag to preserve freshness

Naturally gluten and grain free we have created this almond flour especially for baking nutritious and nutty 'wholemeal' style baked goods. By combining with other flours you can get different textures depending on your preference. Adding almond meal to your gluten free baking cuts through the often over-starchiness of GF flours and starches and creates lighter and more nutritious baked goods. Specially formulated to be perfect for baking.

Dairy Free
Fructose Free
Gluten Free
GMO Free
Lactose
Low GI
No Added Salt
No Added Sugar
No Artificial Flavours, Colours or Preservatives
Raw
Source of Fibre
Source of Protein
Sulfate Free
Vegan
Vegetarian

Ingredients

raw ground almonds

Country of Origin

Australia