A. Vogel Herbamare Organic Vegetable Stock Low Sodium 200g
BEST BEFORE END MARCH 2024
Plantaforce is made entirely from vegetables, fresh vegetables and herbs, pure sea salt (unrefined). All ingredients come from organic farming.
Ingredients
Vegetable oil ( palm*, sunflower*), maltodextrin* (from maize), raw cane sugar*, sea salt, vegetables (onions*, parsnip*, carrots*, leek*), yeast extract*, spices (garlic*, curcuma/turmeric*, pepper*, mace*), herbs (lovage*, parsley*), shitake muchrooms, caramelised sugar*. *from certified organic cultivation.
FREE from Added Sodium, Gluten, Wheat, Sugar, Egg Protein, Sesame, Casin, Artificial Flavours, Preservatives or Colouring, Peanut, Nut, Monosodium Glutamate (MSG), animal by-products.
FREE from Synthetically Produced Substances, Genetically Modified Organisms (GMO) and Genetic Engineering (GE).
*Certified organic IMO SCES 004
How to Use
To make a vegetable broth or stock, add 20g (1 tablespoon) of Plantaforce low sodium to 1 litre of boiling water. Or if you want to make a tasty quick snack just add half a dessertspoonful (about 5g) to a cup of hot water.
Suitable for vegetarians and vegans.
Nutritional Information
100 g
Energy kJ / kcal 1837/449
Fat 26.1g
Saturated Fat 12.7g
Protein 4.8g
Carbohydrate 46.4g
Sugar 24.3g
Salt 12.7g
Allergy Information
Free of: gluten, lactose.
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