Slendier Spaghetti Style Gluten Free 250g

72561:#
0.28 kg
$3.72 $4.41
Slendier Spaghetti Style Gluten Free 250g


Slendier Spaghetti is a fantastic substitute for regular spaghetti. It is made from a vegetable called Konjac, which is a wholefood, high in fibre, low in calories and low in carbohydrates.

Slendier Spaghetti Style Gluten Free 250g

Slendier Spaghetti is a fantastic substitute for regular spaghetti. It is made from a vegetable called Konjac, which is a wholefood, high in fibre, low in calories and low in carbohydrates.

Konjac has been consumed in Asian countries for centuries and is known for its amazing health benefits.

Slendier Spaghetti makes you feel fuller for longer minus the calories.

Our spaghetti is only 10 calories per 100 grams. In other words it means that you only have to run for less than one minute on the treadmill to burn 10 calories.

So incredibly easy to prepare as it is pre cooked therefore simply drain away fluid, rinse, leave in hot water for one minute, drain water again and mix in with your favourite sauces, soups and salads.

Ingredients

Purified Water, Konjac Flour (3.6%), Corn Flour, Firming Agent {(Calcium Hydroxide, 526)}

Storage

Store in a cool dry place. Refrigerated once opened and use within 3 days. Do not freeze.

Shelf life:

12 months from date of production

Slendier Spaghetti is:


Egg Free

Perfect for Vegans

Soy Free

Wheat Free

Low Calorie

Low Carb

High Fibre

Gluten Free

Sugar Free

Low GI

Fat Free

Dairy Free